Crop rotation: Crop choice of Legumes
Crop rotation: Crop choice of Legumes Leguminous plant are belong from family of Fabaceae. Generally, legume plant is well known as being able to utilize the atmospheric nitrogen and important plant in crop rotation. It is because when legumes are grown as rotation crop, it reduces the total grain production per farm when compared to continuous cropping. Legume is giving the great advantage of crop rotation in term of crop rotation from the terms of interrelationship of nitrogen-fixation with nitrogen demanding crops. Examples of legume plant for crop rotation are soybean, groundnuts and peas. Farmers know that the value of growing legume along with their main crops or between harvest. Legume can replace the nitrogen used by the crop and provide a cover for the soil in order to protect it from the heavy rain and strong winds. Besides the legume tree planted at field also provide shade and protect young crop plants from the heat of sun. Furthermore, legumes have heav